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OE: FSPCA Preventive Controls for Human Food Course

May 28, 2019 @ 8:30 am

The following course entitled Preventive Controls Qualified Individual will go in depth with the requirements for Hazard Analysis and Risk-Based Preventive Controls based food safety plan training Participants will get familiar with all requirements of a Preventive Controls based food safety plan and how to design the plan

Details

Date:
May 28, 2019
Time:
8:30 am

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