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SUMMARY:Preparing Your Food Company for a Post-COVID  ‘New Normal’
DESCRIPTION:Webinar – Provide food manufacturers with actionable measures to make their workplace COVID safe for employees\, position companies to navigate out of the COVID challenge focusing on business growth – “The New Normal”
URL:https://www.njmep.org/calendar-event/preparing-your-food-company-for-a-post-covid-new-normal-2/
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UID:71046-1604188800-1714953600@www.njmep.org
SUMMARY:Food Recall & Withdrawals Online (November 2020)
DESCRIPTION:“A food recall is either a food manufacturer or suppliers’ voluntary response to a mislabeling\, or potential hazard by removing a product from the market place or it is mandated by the FDA in response to a food safety issue determined. The most common reasons for food recalls are allergen mislabeling and the presence of pathogens. Other reasons behind food recalls include incorrect packaging\, wrong food labels and physical contamination.\nThe importance of having a food recall plan is to ensure quick and efficient removal of affected products from the market plane and to allow the identification of key areas of needed improvement to prevent future hazards. Recall and withdrawal procedures are required for food manufacturers under the final FDA Food Safety Modernization Act (FSMA) rule for “Preventative Controls for Human Foods for hazards requiring control.”
URL:https://www.njmep.org/calendar-event/food-recall-withdrawals-online-november-2020/
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DTSTART;TZID=America/New_York:20220712T083000
DTEND;TZID=America/New_York:20220908T170000
DTSTAMP:20260516T014711
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UID:54453-1657614600-1662656400@www.njmep.org
SUMMARY:Root Cause Analysis
DESCRIPTION:Content is protected.
URL:https://www.njmep.org/calendar-event/root-cause-analysis-2/
LOCATION:Bentley Labs\, 50 Clearview Road\, Edison\, NJ\, 08837\, United States
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DTSTART;TZID=America/New_York:20220818T083000
DTEND;TZID=America/New_York:20220818T170000
DTSTAMP:20260516T014711
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UID:54648-1660811400-1660842000@www.njmep.org
SUMMARY:NJMEP's Supply Chain Training Series
DESCRIPTION:8/19/2022\, 8/26/2022\nNJMEP has put together a course defining and exploring the supply chain management business concept for small to medium size manufacturing organizations and their personnel.\nOrganizations no matter what size are involved in hundreds of supply chain processes requiring a cross-departmental and cross-organizational collaboration. Supply Chain Management is a new way of managing business focusing on processes from cradle-to-cradle or cradle-to-grave rather than on functions.\nThe term Supply Chain Management has been all over the news during the pandemic. It is critical that business leaders and their staff understand what it is\, how to implement it\, and how to manage supply chains.\nNJMEP’s Supply Chain course offers participants a good understanding of the concept to begin introducing supply chain management into their organizations.\nSupply chain management has proven over and over again that it;\n Increases Sales\n Increases Competitiveness\n Increases Profit Margins\n Reduces Costs\nTraining will be facilitated in two full days of training in our Cedar Knolls facility and will include breakfast and lunch on both dates.\nThe Segments to be covered are:\n1. Defining A Supply Chain and Supply Chain Management\n2. How to Play in The New Supply Chain Sandbox\n3. Streamlining Your Procurement Area\n4. Making the Most of Transportation and Logistics\n5. Moving the Organization from Silos to Collaboration\n6. Supply Chain Management and Risk\n7. Technology and Supply Chain Management\n8. Reducing Costs and Finding Savings in Our Supply Chains
URL:https://www.njmep.org/calendar-event/njmeps-supply-chain-training-series/
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