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DTSTART;TZID=America/New_York:20260514T083000
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UID:88747-1778747400-1778778000@www.njmep.org
SUMMARY:Food Safety – Manager HACCP (Hazard Analysis and Critical Control Point) – North
DESCRIPTION:5/14\, 5/15/26\nAbout Course: \nParticipants will learn how to identify critical control points and define critical limits. In addition\, the HACCP training teaches participants how to identify hazards associated with raw materials\, develop process steps\, and assign controls. \nThese skills will allow participants to prevent and reduce the occurrences of food safety hazards within their manufacturing facilities. \nThis training is delivered on site or at NJMEP’s training facility\, and is intended for all employees\, including HACCP team members\, management teams\, corporate executives\, or anyone whose job function will impact the facility HACCP Plan. \nHACCP is a system comprised of food safety\, food defense\, prerequisite programs\, and the seven principles of HACCP that are applied to a written food safety program. \nThis course provides participants with the knowledge to develop and write a food service or retail HACCP plan.
URL:https://www.njmep.org/calendar-event/food-safety-manager-haccp-hazard-analysis-and-critical-control-point-north-8/
LOCATION:NJMEP North 2 Ridgedale Ave\, Suite 305\, Cedar Knolls\, NJ 07927\, 2 Ridgedale Ave\, Cedar Knolls\, NJ\, 07927\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.njmep.org/wp-content/uploads/2026/01/Food_Safety_Manager_HACCP_2023.jpg
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DTSTART;TZID=America/New_York:20260514T123000
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CREATED:20260220T164533Z
LAST-MODIFIED:20260303T153636Z
UID:88783-1778761800-1778776200@www.njmep.org
SUMMARY:Excel Intermediate – Virtual
DESCRIPTION:5/14\, 5/15/2026\nAbout Course: \nParticipants will review the basic operations and then move to more advanced topics. Upon completion of this workshop\, participants should be able to:\n• Apply built-in and custom formats\n• Change cell size and alignment\n• Use the format painter and conditional formatting\n• Hide and unhide rows and columns\n• Use styles and views\n• Change Excel options\n• Create and name ranges of cell\n• Use various commonly used Excel functions\n• Use the Fill command and the AutoFill handle\n• Sort a list of data\n• Verify the correctness of worksheet formulas by displaying them\n• Send worksheets through the internet\n• Use drawing tools \nParticipants will be able to work with multiple spreadsheets simultaneously\, manage\, and manipulate large amounts of data\, apply more complex formats\, and add charts and graphs to their workbooks.
URL:https://www.njmep.org/calendar-event/excel-intermediate-virtual-6/
LOCATION:Online
ATTACH;FMTTYPE=image/jpeg:https://www.njmep.org/wp-content/uploads/2023/12/EXCEL_INTERMEDIATE_2023.jpg
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