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DTSTART;TZID=UTC:20200426T110000
DTEND;TZID=UTC:20220810T120000
DTSTAMP:20260606T134428
CREATED:20220810T141638Z
LAST-MODIFIED:20220810T141638Z
UID:55933-1587898800-1660132800@www.njmep.org
SUMMARY:Preparing Your Food Company for a Post-COVID  ‘New Normal’
DESCRIPTION:Webinar – Provide food manufacturers with actionable measures to make their workplace COVID safe for employees\, position companies to navigate out of the COVID challenge focusing on business growth – “The New Normal”
URL:https://www.njmep.org/calendar-event/preparing-your-food-company-for-a-post-covid-new-normal/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200427T110000
DTEND;TZID=America/New_York:20241118T120000
DTSTAMP:20260606T134428
CREATED:20241118T010128Z
LAST-MODIFIED:20241118T010128Z
UID:77968-1587985200-1731931200@www.njmep.org
SUMMARY:Preparing Your Food Company for a Post-COVID  ‘New Normal’
DESCRIPTION:Webinar – Provide food manufacturers with actionable measures to make their workplace COVID safe for employees\, position companies to navigate out of the COVID challenge focusing on business growth – “The New Normal”
URL:https://www.njmep.org/calendar-event/preparing-your-food-company-for-a-post-covid-new-normal-2/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20201101T000000
DTEND;TZID=America/New_York:20240506T000000
DTSTAMP:20260606T134428
CREATED:20240506T172513Z
LAST-MODIFIED:20240506T172513Z
UID:71046-1604188800-1714953600@www.njmep.org
SUMMARY:Food Recall & Withdrawals Online (November 2020)
DESCRIPTION:“A food recall is either a food manufacturer or suppliers’ voluntary response to a mislabeling\, or potential hazard by removing a product from the market place or it is mandated by the FDA in response to a food safety issue determined. The most common reasons for food recalls are allergen mislabeling and the presence of pathogens. Other reasons behind food recalls include incorrect packaging\, wrong food labels and physical contamination.\nThe importance of having a food recall plan is to ensure quick and efficient removal of affected products from the market plane and to allow the identification of key areas of needed improvement to prevent future hazards. Recall and withdrawal procedures are required for food manufacturers under the final FDA Food Safety Modernization Act (FSMA) rule for “Preventative Controls for Human Foods for hazards requiring control.”
URL:https://www.njmep.org/calendar-event/food-recall-withdrawals-online-november-2020/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20210927T083000
DTEND;TZID=UTC:20211025T123000
DTSTAMP:20260606T134428
CREATED:20220314T014844Z
LAST-MODIFIED:20220314T014844Z
UID:52796-1632731400-1635165000@www.njmep.org
SUMMARY:Root Cause Analysis
DESCRIPTION:During this workshop you will be introduced to Root Cause Analysis and the foundational principles for an effective problem solving process.  The instructor is a Lean expert and the course is designed for problem solving in a manufacturing environment\, it is presented in simple easy to understand concepts – perfect for employees and line management.\nChapters in this course include”\n•	Concepts and Principles of Root Cause Analysis\n•	An overview of the commonly used Analysis Tools\n•	Detailed explanation of 5 Whys\, Fishbone Analysis (Ishikawa)\, Histograms and Pareto charting\n•	Variability in processes and the use Statistical Process Controls to help manage the process.\n•	A-3 Methodology – a Lean framework for problem solving\nBy attending\, you will develop the skills to recognize when a problem has occurred and then utilize the appropriate tools to resolve the problem in a Lean Team based environment.
URL:https://www.njmep.org/calendar-event/root-cause-analysis-4/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210928T083000
DTEND;TZID=America/New_York:20211026T123000
DTSTAMP:20260606T134428
CREATED:20230119T175637Z
LAST-MODIFIED:20230119T175637Z
UID:59953-1632817800-1635251400@www.njmep.org
SUMMARY:Root Cause Analysis
DESCRIPTION:During this workshop you will be introduced to Root Cause Analysis and the foundational principles for an effective problem solving process.  The instructor is a Lean expert and the course is designed for problem solving in a manufacturing environment\, it is presented in simple easy to understand concepts – perfect for employees and line management.\nChapters in this course include”\n•	Concepts and Principles of Root Cause Analysis\n•	An overview of the commonly used Analysis Tools\n•	Detailed explanation of 5 Whys\, Fishbone Analysis (Ishikawa)\, Histograms and Pareto charting\n•	Variability in processes and the use Statistical Process Controls to help manage the process.\n•	A-3 Methodology – a Lean framework for problem solving\nBy attending\, you will develop the skills to recognize when a problem has occurred and then utilize the appropriate tools to resolve the problem in a Lean Team based environment.
URL:https://www.njmep.org/calendar-event/root-cause-analysis-9/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211013T083000
DTEND;TZID=UTC:20211118T123000
DTSTAMP:20260606T134428
CREATED:20220314T014849Z
LAST-MODIFIED:20220314T014849Z
UID:52811-1634113800-1637238600@www.njmep.org
SUMMARY:Six Sigma Green Belt Certification Training
DESCRIPTION:Six Sigma is a universally-recognized standard of excellence for continuous process improvement. This course will prepare you for Green Belt certification – an accomplishment that will add value to your company and your career.
URL:https://www.njmep.org/calendar-event/six-sigma-green-belt-certification-training-3/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211013T083000
DTEND;TZID=UTC:20211118T123000
DTSTAMP:20260606T134428
CREATED:20220314T023358Z
LAST-MODIFIED:20220314T023358Z
UID:52870-1634113800-1637238600@www.njmep.org
SUMMARY:Six Sigma Green Belt Certification Training
DESCRIPTION:Six Sigma is a universally-recognized standard of excellence for continuous process improvement. This course will prepare you for Green Belt certification – an accomplishment that will add value to your company and your career.
URL:https://www.njmep.org/calendar-event/six-sigma-green-belt-certification-training-4/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211018T083000
DTEND;TZID=America/New_York:20211025T170000
DTSTAMP:20260606T134428
CREATED:20240506T172528Z
LAST-MODIFIED:20240506T172528Z
UID:71086-1634545800-1635181200@www.njmep.org
SUMMARY:Supervisory Skills Training
DESCRIPTION:This supervisory training course was specifically designed to address the needs of anyone who is new to managing others\, with a special focus on those managing in a multicultural workplace.  The content of this course will provide a powerful new set of skills\, strategies\, and techniques for dealing with the issues you will encounter as you take on your new position and move forward in your career.\nYou will find out how to relate well to former peers who are now your subordinates\, and you’ll learn the communication skills that will help you handle these changing relationships in a way that’s comfortable for everyone. You’ll discover secrets for motivating and encouraging people to do their “personal best” for you\, and find out how to discipline firmly and fairly\, without creating resentment. This supervisory training will show you how to positively influence the behavior of your workers.\nIn this workshop you’ll learn:\n•	How to communicate more effectively as a new supervisor\n•	When to be flexible\, and when to stand firm\n•	How to build trust and gain respect\n•	Strategies for motivating others to achieve results\n•	The truth about discipline — how to handle uncomfortable situations\n•	What every new supervisor and manager should know about hiring and firing\n•	Time management skills that really work\n•	And much\, much more!
URL:https://www.njmep.org/calendar-event/supervisory-skills-training-8/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211025T000000
DTEND;TZID=UTC:20211025T000000
DTSTAMP:20260606T134428
CREATED:20220315T134201Z
LAST-MODIFIED:20220315T134201Z
UID:53068-1635120000-1635120000@www.njmep.org
SUMMARY:Employee Benefits and the New Jersey Manufacturer
DESCRIPTION:
URL:https://www.njmep.org/calendar-event/employee-benefits-and-the-new-jersey-manufacturer-2/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211025T110000
DTEND;TZID=America/New_York:20211025T120000
DTSTAMP:20260606T134428
CREATED:20220315T134013Z
LAST-MODIFIED:20220315T134013Z
UID:53018-1635159600-1635163200@www.njmep.org
SUMMARY:Employee Benefits and the New Jersey Manufacturer
DESCRIPTION:The ability to offer employees a comprehensive benefits package can help a manufacturer retain employees and improve their image. Not every business owner has the time to explore the countless options available to small-medium sized manufacturing operations. Others are worried the costs and avoid exploring the idea of offering benefits or shopping for a more competitive package.   \nA new NJMEP affiliate is offering the New Jersey manufacturing industry some critical insight on the topic.   This no-cost webinar will dive into the different employee benefits solutions that can offer local manufacturers the value they need. Ask questions directly to the Ashton Benefits professional and see if it’s time to start exploring new ways to drive business forward.   \nExplore the concepts below with Ashton Benefits:   \nCost containment  \nCompliance  \nRetention and recruiting new employees  \nBenchmarking
URL:https://www.njmep.org/calendar-event/employee-benefits-and-the-new-jersey-manufacturer/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211026T000000
DTEND;TZID=America/New_York:20211026T000000
DTSTAMP:20260606T134428
CREATED:20230120T210434Z
LAST-MODIFIED:20230120T210434Z
UID:60101-1635206400-1635206400@www.njmep.org
SUMMARY:Employee Benefits and the New Jersey Manufacturer
DESCRIPTION:
URL:https://www.njmep.org/calendar-event/employee-benefits-and-the-new-jersey-manufacturer-3/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211026T110000
DTEND;TZID=America/New_York:20211026T120000
DTSTAMP:20260606T134428
CREATED:20240506T172126Z
LAST-MODIFIED:20240506T172126Z
UID:70947-1635246000-1635249600@www.njmep.org
SUMMARY:Employee Benefits and the New Jersey Manufacturer
DESCRIPTION:The ability to offer employees a comprehensive benefits package can help a manufacturer retain employees and improve their image. Not every business owner has the time to explore the countless options available to small-medium sized manufacturing operations. Others are worried the costs and avoid exploring the idea of offering benefits or shopping for a more competitive package.   \nA new NJMEP affiliate is offering the New Jersey manufacturing industry some critical insight on the topic.   This no-cost webinar will dive into the different employee benefits solutions that can offer local manufacturers the value they need. Ask questions directly to the Ashton Benefits professional and see if it’s time to start exploring new ways to drive business forward.   \nExplore the concepts below with Ashton Benefits:   \nCost containment  \nCompliance  \nRetention and recruiting new employees  \nBenchmarking
URL:https://www.njmep.org/calendar-event/employee-benefits-and-the-new-jersey-manufacturer-4/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211027T000000
DTEND;TZID=UTC:20211027T000000
DTSTAMP:20260606T134428
CREATED:20220315T133757Z
LAST-MODIFIED:20220315T133757Z
UID:52952-1635292800-1635292800@www.njmep.org
SUMMARY:Increase Sales Now - Digital Marketing is Vital
DESCRIPTION:
URL:https://www.njmep.org/calendar-event/increase-sales-now-digital-marketing-is-vital/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211028T000000
DTEND;TZID=UTC:20211028T000000
DTSTAMP:20260606T134428
CREATED:20230120T211844Z
LAST-MODIFIED:20230120T211844Z
UID:60213-1635379200-1635379200@www.njmep.org
SUMMARY:Increase Sales Now - Digital Marketing is Vital
DESCRIPTION:
URL:https://www.njmep.org/calendar-event/increase-sales-now-digital-marketing-is-vital-3/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211031T000000
DTEND;TZID=UTC:20211101T000000
DTSTAMP:20260606T134428
CREATED:20220315T133756Z
LAST-MODIFIED:20220315T133756Z
UID:52949-1635638400-1635724800@www.njmep.org
SUMMARY:FDA Food Labeling Nutrition Facts
DESCRIPTION:
URL:https://www.njmep.org/calendar-event/fda-food-labeling-nutrition-facts-2/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211101T000000
DTEND;TZID=UTC:20211102T000000
DTSTAMP:20260606T134428
CREATED:20230120T211843Z
LAST-MODIFIED:20230120T211843Z
UID:60211-1635724800-1635811200@www.njmep.org
SUMMARY:FDA Food Labeling Nutrition Facts
DESCRIPTION:
URL:https://www.njmep.org/calendar-event/fda-food-labeling-nutrition-facts-4/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211101T083000
DTEND;TZID=UTC:20211101T123000
DTSTAMP:20260606T134428
CREATED:20220314T023359Z
LAST-MODIFIED:20220314T023359Z
UID:52876-1635755400-1635769800@www.njmep.org
SUMMARY:Team Effectiveness & Team Building
DESCRIPTION:This half day virtual workshop provides participants training in team building and team effectiveness.  Team Building & Effectiveness is most often a precursor to a focused team based effort to address specific business areas\, or an integral part of a more comprehensive business improvement strategy.  During the class\, basic team concepts are covered including\, but not limited to stages of team development\, roles and responsibilities\, ground rules for acceptable team behavior and team decision making processes.\nTeams have become a principal building block of the strategy of successful organizations. Whether the focus is on service\, quality\, cost\, value\, speed\, efficiency\, performance\, or other similar goals\, teams are the central methodology of most organizations in the private\, non-profit\, and government sectors.\nIn most teams\, the energies of individual members work at cross purposes. Individuals may work extraordinarily hard\, but their efforts do not translate into team effort\, and this results in wasted energy. By contrast\, when a team becomes more aligned\, a commonality of direction emerges\, and individual energies harmonize. You have a shared vision and an understanding of how to complement each others’ efforts.
URL:https://www.njmep.org/calendar-event/team-effectiveness-team-building-2/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211101T083000
DTEND;TZID=UTC:20211102T123000
DTSTAMP:20260606T134428
CREATED:20220314T023351Z
LAST-MODIFIED:20220314T023351Z
UID:52851-1635755400-1635856200@www.njmep.org
SUMMARY:cGMP (Current Good Manufacturing Practices) Requirements and Readiness
DESCRIPTION:“Current Good Manufacturing Practice (cGMP) Regulations is the process that ensures the quality of a product by establishing manufacturing procedures making certain that food is safe and has been prepared\, packed\, and stored under hygienic conditions.\nFood manufacturers must comply with cGMP’s through new regulations to be compliant with FSMA.\ncGMP’s are critical\, not only to FSMA\, but to every food safety and quality certification.\nThey are audited by third party food safety auditors and are considered prerequisites.\nThe training will cover the core requirements\, changes to former requirements and best practices on how to achieve compliance.  Participants will learn how to handle FDA and third party Good Manufacturing Practice (GMP) inspections.  The training will also outline how to interact effectively with investigators so that organizations can not only react to inspections\, but anticipate them as well. \nThe participants will learn and understand the revised (cGMP’s) – according to the final rule for “Preventive Controls for Human Food”\, released on September 17th\, 2015. \nBy the end of the training course\, participants will be able to:\nUnderstand the components and requirements of cGMP within the food and beverage industry.\nImplement cGMP through the organization to ensure sanitary and processing requirements are being met.”
URL:https://www.njmep.org/calendar-event/cgmp-current-good-manufacturing-practices-requirements-and-readiness/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211102T000000
DTEND;TZID=America/New_York:20211102T000000
DTSTAMP:20260606T134428
CREATED:20220315T133755Z
LAST-MODIFIED:20220315T133755Z
UID:52943-1635811200-1635811200@www.njmep.org
SUMMARY:Principles of Lean Manufacturing for Food Processing with Live Simulation
DESCRIPTION:
URL:https://www.njmep.org/calendar-event/principles-of-lean-manufacturing-for-food-processing-with-live-simulation/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211102T000000
DTEND;TZID=America/New_York:20211110T000000
DTSTAMP:20260606T134428
CREATED:20220315T133756Z
LAST-MODIFIED:20220315T133756Z
UID:52946-1635811200-1636502400@www.njmep.org
SUMMARY:You Had Me At Hello: Call Center Training for Excellence in Customer Service
DESCRIPTION:
URL:https://www.njmep.org/calendar-event/you-had-me-at-hello-call-center-training-for-excellence-in-customer-service/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211103T000000
DTEND;TZID=UTC:20211103T000000
DTSTAMP:20260606T134428
CREATED:20230120T211841Z
LAST-MODIFIED:20230120T211841Z
UID:60207-1635897600-1635897600@www.njmep.org
SUMMARY:Principles of Lean Manufacturing for Food Processing with Live Simulation
DESCRIPTION:
URL:https://www.njmep.org/calendar-event/principles-of-lean-manufacturing-for-food-processing-with-live-simulation-6/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211103T000000
DTEND;TZID=America/New_York:20211104T000000
DTSTAMP:20260606T134428
CREATED:20220315T133754Z
LAST-MODIFIED:20220315T133754Z
UID:52940-1635897600-1635984000@www.njmep.org
SUMMARY:Supervisory Skills Training
DESCRIPTION:
URL:https://www.njmep.org/calendar-event/supervisory-skills-training/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211103T000000
DTEND;TZID=UTC:20211111T000000
DTSTAMP:20260606T134428
CREATED:20230120T211842Z
LAST-MODIFIED:20230120T211842Z
UID:60209-1635897600-1636588800@www.njmep.org
SUMMARY:You Had Me At Hello: Call Center Training for Excellence in Customer Service
DESCRIPTION:
URL:https://www.njmep.org/calendar-event/you-had-me-at-hello-call-center-training-for-excellence-in-customer-service-3/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211104T000000
DTEND;TZID=UTC:20211105T000000
DTSTAMP:20260606T134428
CREATED:20230120T211840Z
LAST-MODIFIED:20230120T211840Z
UID:60205-1635984000-1636070400@www.njmep.org
SUMMARY:Supervisory Skills Training
DESCRIPTION:
URL:https://www.njmep.org/calendar-event/supervisory-skills-training-6/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211108T000000
DTEND;TZID=America/New_York:20211109T000000
DTSTAMP:20260606T134428
CREATED:20220315T133753Z
LAST-MODIFIED:20220315T133753Z
UID:52937-1636329600-1636416000@www.njmep.org
SUMMARY:Self-Awareness Training Program
DESCRIPTION:
URL:https://www.njmep.org/calendar-event/self-awareness-training-program-2/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211108T000000
DTEND;TZID=UTC:20211109T000000
DTSTAMP:20260606T134428
CREATED:20220315T133804Z
LAST-MODIFIED:20220315T133804Z
UID:52979-1636329600-1636416000@www.njmep.org
SUMMARY:Technical Writing Principles Overview Grp A - AM Training
DESCRIPTION:
URL:https://www.njmep.org/calendar-event/technical-writing-principles-overview-grp-a-am-training/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211108T083000
DTEND;TZID=UTC:20211111T123000
DTSTAMP:20260606T134428
CREATED:20220314T023355Z
LAST-MODIFIED:20220314T023355Z
UID:52863-1636360200-1636633800@www.njmep.org
SUMMARY:SQF Practitioner
DESCRIPTION:As consumers become more self-educated about how products are being produced from product ingredients to safe food handling practices\, retailers are depending on suppliers to have food safety controls in place to give reassurance to consumers that Good Manufacturing Practices (GMP) are effective and Food Safety Principles are being followed. This is when a Safe Quality Food Practitioner comes into place. A SQF (Safe Quality Food) Practitioner is one who develops\, implements and maintains a SQF system for a supplier.
URL:https://www.njmep.org/calendar-event/sqf-practitioner/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211109T000000
DTEND;TZID=UTC:20211109T000000
DTSTAMP:20260606T134428
CREATED:20220315T133803Z
LAST-MODIFIED:20220315T133803Z
UID:52976-1636416000-1636416000@www.njmep.org
SUMMARY:Principles of Lean Manufacturing with Live Simulation
DESCRIPTION:
URL:https://www.njmep.org/calendar-event/principles-of-lean-manufacturing-with-live-simulation-4/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211109T000000
DTEND;TZID=UTC:20211110T000000
DTSTAMP:20260606T134428
CREATED:20220315T133802Z
LAST-MODIFIED:20220315T133802Z
UID:52973-1636416000-1636502400@www.njmep.org
SUMMARY:ISO 9001-2015 Internal Auditing Training
DESCRIPTION:
URL:https://www.njmep.org/calendar-event/iso-9001-2015-internal-auditing-training-3/
LOCATION:NJ
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=UTC:20211109T000000
DTEND;TZID=UTC:20211110T000000
DTSTAMP:20260606T134428
CREATED:20230120T211839Z
LAST-MODIFIED:20230120T211839Z
UID:60203-1636416000-1636502400@www.njmep.org
SUMMARY:Self-Awareness Training Program
DESCRIPTION:
URL:https://www.njmep.org/calendar-event/self-awareness-training-program-5/
LOCATION:NJ
END:VEVENT
END:VCALENDAR