array(9) {
  ["sf_event_start_date"]=>
  array(1) {
    [0]=>
    string(12) "May 18, 2021"
  }
  ["sf_event_start_time"]=>
  array(1) {
    [0]=>
    string(13) "09:00:00.000Z"
  }
  ["sf_event_end_date"]=>
  array(1) {
    [0]=>
    string(12) "May 18, 2021"
  }
  ["sf_event_end_time"]=>
  array(1) {
    [0]=>
    string(13) "11:00:00.000Z"
  }
  ["sf_event_description"]=>
  array(1) {
    [0]=>
    string(402) "Included in the seminar is not only a summary of the changes with SQF Edition 9 but also a detailed explanation of the changes from Edition 8.1 to Edition 9: lab requirements, food safety culture, and hybrid structure. Ample time will be spent on participants' specific questions and all will have access to a personal 2-hour review of what it will take for your company to be SQF Level 9.0 compliant."
  }
  ["sf_event_status"]=>
  array(1) {
    [0]=>
    string(9) "Completed"
  }
  ["sf_event_location"]=>
  array(1) {
    [0]=>
    string(11) "Online/Zoom"
  }
  ["sf_salesforce_id"]=>
  array(1) {
    [0]=>
    string(18) "7011Q000001BT5QQAW"
  }
  ["RecordTypeId"]=>
  array(1) {
    [0]=>
    string(18) "0121Q000001QFXEQA4"
  }
}