NJ Recycled Content Law & Manufacturers – Critical Information, Details, and Next Steps
On January 18th, 2022 the NJ Recycled Content Law was signed which intends to stimulate recycling markets by requiring manufacturers to meet
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12 events found.
Events
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Online
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Retaining Your Best Today to Lead for Tomorrow – Developing the Next Generation
Online12/11/2025
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Universal Robotics Core Training
NJMEP North 2 Ridgedale Ave, Suite 305, Cedar Knolls, NJ 07927 2 Ridgedale Ave, Cedar Knolls, NJ, United StatesTO REGISTER FOR THIS EVENT PLEASE CLICK HERE
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Supervisory Skills Training in English – Virtual
Online1/29, 1/30, 2/5, 2/6/2026 About Course: Moving into a position of authority means meeting new challenges, taking on new responsibilities, and mastering
$750.00 -
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Lean Manufacturing – Introduction to Value Stream Mapping – North
NJMEP North 2 Ridgedale Ave, Suite 305, Cedar Knolls, NJ 07927 2 Ridgedale Ave, Cedar Knolls, NJ, United States2/10/2026 In this course, participants will receive an introduction to Value Stream Mapping and will apply the learned principles to a specified
$400.00 -
Geometric Dimensioning and Tolerancing (GD&T) – North
NJMEP North 2 Ridgedale Ave, Suite 305, Cedar Knolls, NJ 07927 2 Ridgedale Ave, Cedar Knolls, NJ, United States2/11 & 2/13/2026 About Course: Geometric Dimensioning and Tolerancing (GD&T) is an international language used on engineering drawings. Classes will include: Introduction;
$700.00 -
Coaching for Impact: Building Leadership through Empowerment
Online2/12 & 2/26/2026 Coaching isn’t about having all the answers; it’s about asking the right questions. This session showcases proven frameworks for
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How to Secure R&D Tax Credits for Product & Process Improvements
Online2/24/2026 Learn how New Jersey manufacturers can secure meaningful R&D Tax Credits to help support and stimulate innovation. There are countless challenges,
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Food Safety – Cleaning & Sanitation
NJMEP North 2 Ridgedale Ave, Suite 305, Cedar Knolls, NJ 07927 2 Ridgedale Ave, Cedar Knolls, NJ, United States2/25/2026 About Course: Proper cleaning and sanitizing are essential to producing high quality, safe food products. A well-informed and trained staff provides