Archives: News & Press Articles
Understanding the FSMA’s Produce Safety Rules

Food manufacturing is an ever-evolving process. Growing and changing to meet the needs of the market is necessary for all Food Manufacturers,…
The Day KFC Ran out of Chicken

Learning from the KFC Debacle, How to Avoid Breakdowns in the Supply Chain: Remember that time KFC ran out of chicken? What…
The Demand for Cold Shipping Heats Up

“Cold Shipping in Hot Demand as the World Craves More Fresh Food” – The passing of FSMA’s Sanitary Transport Rule in 2017…
USDA’s Proposed GMO Labeling Rule

The Long Waited USDA’s Proposed GMO Labeling Rule Open for Comments: The goal of this law is to determine a standardized way…
Salmonella Outbreak in Georgia

Salmonella Outbreak in Georgia: Health officials are investigating a salmonella outbreak in Georgia that has infected at least 70 people so far…
Food Defense, Intentional Adulteration, Food Fraud, and Economically Motivated Adulteration

The who, what, when, where, and why of these concepts and ensuring food companies are prepared to defend themselves adequately against new…
Increasing Options for Cleaning & Sanitizing Truck Interiors

A month has passed since the final rule went into effect for FSMA’s Sanitary Transportation implementation; the first of its kind for…
Ground Beef Recalled Due to Potential Plastic Contamination

A Class II (low health risk) recall was initiated voluntarily from JBS USA Inc following a customer complaint involving plastic found within…
The 42nd Annual Food Processing Top 100 Companies List for 2017:

An analysis of the Top 100 Companies can be found by following the link. Within this link on Food Processing’s website, you…
UTZ and Weis Brand Tortilla Chips RECALL Alert

Possible contamination of chips with an unlabeled allergen -milk- is the premise for this voluntary recall initiation. The chips with the date…
